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Fermented Food Recipes

Delicious ways to use your homemade ferments

Recipes

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Showing 3 of 27 recipes

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A hearty, tangy sauerkraut soup packed with fermented flavor, tender pork, and warming spices. Ready in under an hour.

A creamy, tangy, and fiery spicy mayo made with fermented chili paste. Ready in minutes and perfect for sushi, burgers, and dipping.

A quick, flavorful Korean fried rice recipe that's perfect for using sour kimchi. Ready in 15 minutes with simple ingredients.